Reservations and Inquiries
tel.06-6225-8857

ロゴ縦.png

Japanese

/

English

Top

About

Menu

Acces

Sushi Iwaya

Course

Sushi

Drink

Takeout

A la carte

粒子の粗いテクスチャ

Launch course

- 和 -

- Nagomi -

¥2,200

Sushi 6pieces
Red miso soup

2200円 (1).jpeg

Launch course

- 漣 -

- Sazanami -

Appetizer
Sushi 8pieces
Steamed dish
Red miso soup

¥2,980

漣 (3).jpg

Special course

- 輝 -

- Kagayaki -

Appetizer
Sushi 8pieces
Tempura
Savory egg custard
Red miso soup
Desert

¥5,500

輝 (2).jpg

Special course

- 旬海 -

- Syunkai -

Appetizer
Sushi 8pieces
Sushi roll
Tempura
Steamed dish
Red miso soup
Desert

¥88,000

旬海(1).jpg

Special course

- 華咲 -

- Kasyou -

¥11,000

Appetizer
Soup
Sashimi (3types)
Tempura
Mini bowl
Sushi 10pieces
Steamed dish
Red miso soup
Desert

華咲 (2).jpeg

Special course

- 極 -

- Kiwami -

¥16,500

Appetizer
Soup
Sashimi (3types)
Tempura
Today's mini bowl
Sushi 12pieces
Steamed dish
Red miso soup
Desert

極味 (1).jpg

※Course content varies depending on availability.
If you have any allergies or food allergies, please feel free to

let us know at the time of reservation.

Sushi

"Akashi Dai"

A variety of items arrive everyday from the fishing harbor.
"Akashi Dai" which grew up in the Akashi Straits with its violent currents is one of the restaurant's face.
Please enjoy the rich flavor of "Akashi Dai", which has a firm flesh and high quality fat.

明石鯛 (1).jpg

Boiled conger eel

The rare natural conger eel is a dish that shows the careful preparation and proficient skils of our chefs.
As soon as you put in your mouth, and its savory flavor and rich taste spreads in your mouth.

岩屋煮穴子 (3).jpg

We also have various nigiri and appetizers of the day.
Please check at the restaurant for details.

たこ (2).jpg

Octopus

岩屋マナかつお (1).jpg

本まぐろ中とろ (1).jpg

Pacific bluefin chutoro

Butterfish

粒子の粗いテクスチャ

A la carte

本まぐろ中とろ造り (5).jpeg

Pacific bluefin chutoro

Medium-fat sashimi with a good balance of fatty nori and lean meat.

米なす田楽 (3).jpeg

Baked eggplant

Dengaku miso and thick rice eggplant are a perfect match.

明石タコ天ぷら-(1).jpg

Akashi octopus tempura, which is firm and has a condensed taste, is an excellent dish unique to Setouchi.

Akashi octopus tempura

感動の時と空間

粒子の粗いテクスチャ

Drink

We offer a fine choices of Sake and Wine that goes well with sushi.
We have a wide selection of sake from all over Japan, and we also have rare bottles that are not available anywhere else. Please come and find glass of the day.
We believe that even sake connoisseurs will be satisfied with.

寿司とワイン (2).jpg

Sake

Jyuyondai

Rare Sake

A top-quality sake with a great aroma and a well-balanced taste.

14代.png

金帯.png

Shochu

Sato kuro

Premium syochu

The sweetness you feel when you cram sweet potato into your meuth. The smooth texture made by Two-and-a-half years of aging.
The glass of shochu tastes rich.

佐藤（黒）.png

金帯_edited.png

Champagne/Wine

BELLE EPOQUE

Artistic Champagne

Wanted by Queen Victoria, Grace Kelly and other royal families
Champagne popular among celebrities

ベル-エポック.png

金帯.png

Takeout

Extra special

1 portion
1.5 portion
2 portion

テイクアウト-2人前-(1).png

¥4,400
¥6,600
¥8,800

ロゴ横.png

Sushi, Wine and Sake

Sushi Iwaya

Kitashinchi

Reservations and Inquiries
tel.06-6225-8857

穴子 (5).jpg

Address

Access

Business hours

Days closed

Number of seats

Payment method

〒530-00021F Kitashinchi Building, 1-3-19 Sonezakishinchi, Kita-ku, Osaka

2 min. walk from JR Kitashinchi Station West ExitRight after exit C60

12:00～14:00

17:00～23:00（L.O.22:30）

Sunday

28 seats (4 tables)

Cash and credit card

寿司とワイン (3).jpg

Instagram